The magic of Winter in Campania doesn’t end in Naples, but extends through a region where art continues to renew itself.
The Reggia di Caserta, with its monumental park and baroque rooms illuminated by special paths, confirms itself as one of Italy's most scenic locations.
THE REOPENING OF CASTEL DELL’OVO
In the regional capital, anticipation is growing for the upcoming reopening of Castel dell'Ovo, closed for renovations and ready to return one of the Gulf’s most iconic symbols to the city.
Suspended between myth and sea, the castle will soon welcome exhibitions and visitors again, adding a new chapter to the cultural fabric of Naples.
NEW MICHELIN-STARRED RESTAURANTS ON THE GULF OF NAPLES
And while the artistic heritage shines again, Campania's cuisine is also experiencing a season of celebration. During the 71st edition of the Michelin Guide Italy, presented at the Regio Theater in Parma, two new stars were awarded to the region, namely to the Alain Ducasse Napoli and Forio’s Umberto a Mare restaurants, the latter on the island of Ischia.
In Naples, Alain Ducasse creates the gourmet experience at the Romeo Napoli Hotel, with menus that combine French elegance with Campanian products.
In Forio, Umberto a Mare welcomes guests on a terrace overlooking the island's most famous sunset, offering essential and emotional cuisine deeply rooted in the sea.
A region that continues to surprise, grow, and shine, just as the brightest time of the year approaches.